Zero Sugar Salted Caramel Macchiato Frappe
We’re only human, so that means we enjoy all things caramel (obviously). What we DON’T enjoy, however, is the way that traditional caramels make our teeth hurt and send our blood sugar into the outer atmosphere. So, what's the solution? Is there a caramel that we can enjoy without a blood sugar spike or lots of nasty additives?
Fortunately, the answer is YES!
We’d like to introduce you to our salted caramel macchiato frappe. Smooth, sweet, velvety, and delicious, this frappe makes it possible to enjoy the satisfyingly sweet taste of caramel without any of the sugar with this perfect frappe.
We love to make this drink as an after-dinner treat, a pick-me-up during a long workday, or something special on a lazy Saturday afternoon.
Easy to make at home with a few common pantry ingredients and our delicious sugar-free salted caramel and sugar-free frappe drink mixes, this frappe gets its kick from rich instant espresso powder and the perfect amount of sweetness from its sugar-free whipped cream topping.
Is your mouth watering? Here’s how to make your own!
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4 oz. unsweetened Coconut Milk
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16 oz cup of ice
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2 Tablespoons 5 Sparrows Sugar-Free Salted Caramel
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2 tablespoons instant espresso powder
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Blend
Top with 5 Sparrows sugar-free whipped cream